Agora Farms at AU Wellness Market

WEDNESDAY  JUNE  29, 2016

12:00 – 4:00  AMERICAN  UNIVERSITY  LAW  SCHOOL

REAL  SOIL  GROWN  TOMATOES

BASIL,  MINT,  CILANTRO

ORGANIC  ZUCCHINI

ORGANIC  KALE

ORGANIC  RED  LETTUCE

RAW  UNFILTERED  HONEY

JUST  PEANUTS  BUTTER

ORGANIC  LOW SUGAR,  BLACKBERRY,  STRAWBERRY LEMONADES,  AND  MINT  TEA

EGGS  HORMONE  FREE  RANGE,  BROWN,  PENNSYLVANIA  GROWN.

AMISH YOGURT  Hormone free,  Plain, Lemon, Strawberry, Blueberry, Vanilla, Peach, Raspberry.

CHEESE  Lancaster County Amish sharp cheddar cheese.

BUTTER Lightly  salted  Amish  Butter.

GIRARDOT’S  CRUMB’S  BAKERY

Artisan  Hearth  Baked  Breads

Sourdough, Pain  de Campagne, Olive  Bread, Harvest  Grain (with 12 seeds and grains), Foccacias, Artisan Baguettes, Russian Black Bread, Portugese  Sweet Bread, Challah, Banana & Zucchini Bread, and Cookies.

The market is orchestrated by American University Wellness program and  Agora Farms, an intermediary for bringing Amish and Mennonite and “English” farm goods to American University campus Wednesdays, as well as to D.C.’s Historic Eastern Market on Saturdays and Sundays.

Complementing the Market is Giradot’s bakery’s stand  with wonderful breads. Raisin Pecan, Harvest Grain, Pain de Campangne, Jalapeno Cheddar, Sourdough, Challah, Whole Wheat, Focaccia, Black Russian, NY Rye, Artisan Baguettes, Tea breads, Chocolate Chip Cookies, mini pies and cobblers.

 

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