Hot Pepper Scoville Heat Chart

 

Scoville Chile Heat Chart
Variety
Rating
Heat Level
Sweet Bells; Sweet Banana; and Pimento
0
Negligible Scoville Units
Mexi-Bells; Cherry; New Mexica; New Mexico; Anaheim; Big Jim
1
100-1,000 Scoville Units
Ancho; Pasilla; Espanola; Anaheim
2
1,000 – 1,500 Scoville Units
Sandia; Cascabel
3
1,500 – 2,500 Scoville Units
Jalapeno; Mirasol; Chipotle; Poblano
4
2,500 – 5,000 Scoville Units
Yellow Wax; Serrano
5
5,000 – 15,000 Scoville Units
Chile De Arbol
6
15,000 – 30,000 Scoville Units
Aji; Cayenne; Tabasco; Piquin
7
30,000 – 50,000 Scoville Units
Santaka; Chiltecpin; Thai
8
50,000 – 100,000 Scoville Units
Habanero; Scotch Bonnet
9
100,000 – 350,000 Scoville Units
Red Savina Habanero; Indian Tezpur
10
350-855,000 Scoville Units

 

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